Fancy Peasant's Aged Balsamic Vinegar is raw, naturally fermented and sustainably crafted. Hailing from an ancient estate in Nemea it is packed with gut healthy bacteria and nutrients. 

St. George Ruby Red Grapes give it a deep color as well as a fresh, tart and plummy fruit flavor that will elevate any dish. 

Raw & unfiltered, non-GMO, Vegan, Gluten Free

Size: 200ml

100% Aged Balsamic Vinegar

Can be used on truly every style dish. See Fancy Peasant's recipe library, or checkout their 5 Fancy Peasant favorites for inspiration.